Like many recipes this one was completely created by accident. I was making my typical sweet white bread recipe but unfortunately halfway through I realized we were short a cup of white flour. Thinking fast, I replaced it with a cup of whole wheat. Not only did it make the bread for nutritious and was [...]
After having an abundance of cooked pumpkin after over purchasing on a couple of organic pie pumpkins I decided to make some pumpkin bread, here is the recipe I have had great success with. Ingredients 2 cups cooked pumpkin plus 1 cup or water or 16 oz can of canned pumpkin plus 1.25 cups water [...]
This recipe has been a Christmas morning tradition in our family for several years now. We simply prepare this the night before and put in the oven in the morning while the kids are opening presents. Great with a glass of orange juice Sausage Bread Recipe Ingredients: 1 lb loaf of bread dough (I [...]
The preparation of bread can be quite time consuming, with our current busy schedules it can be impossible to have the time to prepare bread dough from scratch as frequently as you want. To help with this I normally make twice as much dough as I need and freeze the rest. The process to make [...]
In the last post, we proved that it is cheaper to make you own bread dough versus using frozen bread dough though a big question still remains, how much cost does the baking cost add to the overall cost. The Contender – Store Bought The competition: Safeway Butter Top White Bread, $1.50 per loaf Ingredients: [...]
My youngest daughter (5 years old) loves to bake and one of our favorite things to bake on Sundays is fresh baked bread. Now I doubt there are not too many people that could argue that fresh baked bread/rolls from your oven beats store bought bread, though I was curious if I am actually saving [...]