When you think about “homemade” it is hard to not to think about some good ole homemade chicken soup.  I have made chicken soup from scratch but normally cut some corners by using some precooked chicken and skipping the whole chicken stock process.  This time I decided to do things closer to “how my grandma
Read More

I have not always been great at planning a heads and here is a perfect example.  With a quick scan of the refrigerator and bread box I found the following original creation that turned out pretty good. For the crust I went with these new Oroweat Sandwich Thins, they are only 100 calories for both
Read More

Simple little cake made from angel food cake, strawberries, blueberries and a bit of whipped cream.  This tastes great and though not completely guiltless, I know I can do much worse…